In the morning people order bagels or bacon and eggs or bacon and eggs on a bagel. Then you repeat all the same questions: "Would you like to have the eggs scrambled, poached or fried?" "What would you like to have with the bagel? Butter, jam and cream cheese?". And it's exactly the same with lunch and dinner. And with the coffees. "Can I please have a dry decaf double shot cappuccino made with trim milk in a mug with cinnamon sprinkles on top? And can I have it extra hot?"
As you probably can read between the lines, I had really had enough and it surely was time to quit. I would have had to quit anyway, because my visa allows me to work for the same employer only for three months (this is to ensure that I don't take the jobs from New Zealanders). Because I now have some money and lots of free time, I decided to rent a car and drive north to Bay of Islands, which was recommended by my friends and my guidebook.
I had also planned to drive to Cape Reinga, which is at the northern tip of NZ and where Tasman Sea and Pacific Ocean meet. I didn't get that far, because the turquoise ocean in Bay of Islands was too tempting, and I went sailing instead. The day was sunny and the landscape there is stunningly beautiful, and of course the beautiful coastlines are best seen from a boat. I got to go snorkeling and swimming, and on the way back we saw a shark following the boat.
On the way back I took another (longer) route through Waipoua Kauri Forest. There's a huge Kauri tree called Te Matua Ngahere (The Father of the Forest), which is estimated to be over 2000 years old. I only stopped there because I was really tired from driving and they sold cold coke. I thought it was extremely stupid to make a big tree a tourist attraction, but it actually is really impressive. It's trunk is over 5m in diameter and it's also really tall. It looks just like any other tree in the pictures, so you have to go and see it yourselves :)